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AUGYMER 8" PROFESSIONAL CHEF KNIVE

$45.99 & FREE Shipping

  • HIGH QUALITY: Make of Japanese high carbon Stainless Steel. cutting core at 58+ Rockwell hardness, enhance the overall malleability of the chef knife is very difficult to break.
  • ANTI-CORROSION: The chef’s knife use of stainless steel can maintain a good brightness. Suitable for cutting any fish, meat, vegetables do not have to worry about damage the knife because of different materials to use different knives.
  • ERGONOMIC HANDLE: The chef knife’s handle is curved , so it is good grip when you using it . never fatigue because of prolonged use caused to the palm or wrist . Ideal for people who frequently use for cooking
  • GIFT BOX: The new black gift box, very suitable as a gift to mothers fathers and friends.
  • LIFETIME WARRANTY: This knife is a manufacturer lifetime warranty, 30 days no reason to refund or replace.

 





IMARKU PRO KITCHEN 8 INCH CHEF'S KNIVE $29.99

ON SALE: $ 45
  • High-carbon stainless steel blade-It is manufactured from high-quality stainless steel that maintains its functionality for a long time. And to boost its sturdiness, the steel contains 0.6-0.75 carbon. This makes it two times as hard as other knives in its class as they contain about 0.3% carbon.
  • Multi-functional knife-It is classified and designed to be multipurpose knife for professional applications .It cuts,dices, slices, chops and also cuts meat off bones. It comes with a HRC( Rockness Hardness Scale) of 58-60 which makes it among the tough knives in its class.
  • Ergonomic pakka handle- To make it more professional and minimize any fatigue, finger numbness or aches after holding it continuously for an extended time the knife’s handle is made from Pakka. This is material that originates from Africa and its known for its comfort, strength and stability.
  • Ultra-sharp edge- Sharpness is key to achieving the best cuts and this is evident in the knife’s blade which is quite sharp and will remain this way even after tough tasks such as cutting tough meat or removing flesh from bones. The sharpness is further boosted by use of the latest German engineering.
  • Corrosion and anti-tarnish blade- In addition to carbon, 16-18% chrome is also included in the blade’s metal composition. This gives its a glossy finish which will not fade or tarnish even after using it for a long time.